Kin Ki Utsuri Koi Fish For Sale
Kin Ki Utsuri Koi, when the Utsurimono first appeared as a variation of koi fish it was likely thought to be a defective Showa which lacked any red coloring, but it has since charmed koi parents around the world. Today Utsurimono’s are most often confussed with Bekko koi fish. This mistake is easy to make and easy to correct if you know what to look for in the Utsurimono’s coloring and markings.
Unlike many koi fish varieties the Utsurimono only ever has two colors with the most popular being the black and white variation called a Shiro Utsurimono. The Shiro Uturimono is a charmingly simple koi variety with a base black color and white markings. Oddly for a koi with a black base color most seem to have more or equal amounts of white. Their should not be to much black on either side of the koi in order to maintain a feeling of balance.
The black should also be evenly distributed from head to fin so the fish does not appear to be top heavy. When it comes to the boarder where white touches black ideally the line will be clear with no black bleeding into the white, but this is sometimes acceptable to judges in small amount and certainly won’t make you love this stunning variety of koi any less.
Markings of Utsurimono Koi Fish
The Utsurimono’s markings is what really sets apart from other koi fish varieties. There are four common head patterns found in Utsurimono’s a black strip that resembles a lightning strike, two patches of black which are distinctly different, heavy black pattern separated by thinner white lines, and small black sections which leave most of the head white.
When you begin to look at the body of an Utsurimono you find the black seems to wrap around the koi fish with white usually being the dominant color on the fish. The fins of an Utsurimono are usually white, but they often have black markings radiating from the body of the fish. These graceful and peaceful koi can easily charm their way into any koi parents heart with their charming markings.
If you are looking to add some balance to your pond an Utsurimono koi fish just might be the perfect choice for your pond. With the Utsurimono’s simplistic coloring and symmetrical markings it is the perfect koi fish variety to keep your pond from becoming too chaotic with many colorful and eye catching koi fish.
Koi Care Guide – Six things to know about your koi
- Experience Level: Intermediate
- Size: Koi grow up to 36 inches (91 cm) long
- Lifespan: They can live for more than 50 years and thrive in a wide range of water temperatures
- Temperament: They are generally peaceful but may pick on slower fish
- Origin: They’re a type of carp native to Japan
- Did You Know: Koi can learn to recognize and take food from their pet parents
How do I set up my koi’s aquarium?
- Koi grow quickly and get very large. Keep mature koi in an outdoor pond of at least 3 feet deep, with at least 50 gallons of water per fish.
- Young koi can be kept indoors in an aquarium of at least 29 gallons.
- Put the aquarium in a quiet area out of direct sunlight and drafts.
- Cover the aquarium with a hood to reduce evaporation and splashing and to keep fish from leaping out.
- To transfer new koi to the aquarium, float them in the water inside their bag for about 10 minutes so they can acclimate to the new water temperature.
- If you’re introducing koi to an existing school in an aquarium or pond, quarantine the new fish in a separate body of water for 2 to 4 weeks to be sure they are healthy.
- On moving day, use a net to transfer the koi so old water doesn’t mingle with new water.
- Whether they live indoors or outdoors, add no more than 3 new koi at a time.
Heat & light
Outdoor koi are hardy and will hibernate under ice in winter as long as their pond is deep enough to not freeze completely. (They won’t survive in solid ice.)
Your koi’s pond should be partially shaded.
Indoor koi prefer water between 65 and 75 degrees Fahrenheit.
Install a light inside an indoor aquarium to illuminate it for 8 to 12 hours a day.
Koi are pretty temperature-resistant— they can even hibernate under ice in winter. Just be sure your pond is at least three feet deep— otherwise, it could freeze solid, and koi aren’t that tough. When they live indoors, koi prefer cool water—between 65 and 75 degrees F (18 to 24 C).
How do I keep my koi healthy?
If your outdoor koi don’t seem to be eating in the winter, don’t worry; it’s normal for them to stop eating at temperatures below 40 F. Be sure to contact a veterinarian if you notice any of these symptoms:
- Unusual swimming pattern
- Thinness or decreased appetite
- Abdominal swelling
- Inflamed or discolored skin or fins
- Fins clamped to sides of body
- Scraping body on rocks (flashing)
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